A Return to India and Singapore’s Culinary Mosaic
Before we serve up a snapshot-mosaic of what we sampled while here in Singapore, a note on what we mean by “return” to India.
For each of us, India served as a first trip outside of North America, albeit at very different times in each of our lives. Audrey’s senses were barraged at five weeks old. Despite her good memory, she obviously doesn’t recall much of that first trip, nor of the subsequent two years she lived there. Dan’s visit happened at 26 years. He’ll never forget it; he almost didn’t make it back due to a bout of dengue fever. Continue Reading »











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