Singapore, an unexpected stop on our Southeast Asian itinerary thanks to a cheap flight from there to India. Our culinary expectations for this small city-state were low, particularly in the wake of our street food experiences in Thailand and Malaysia. Yet in the three days before our flight to India, it seemed like all we did was eat.
Continue Reading »
Filed Under: Food, Singapore, Southeast Asia by: Daniel Noll and Audrey Scott
10 Comments | 3 May 2009
Before we serve up a snapshot-mosaic of what we sampled while here in Singapore, a note on what we mean by “return” to India.
For each of us, India served as a first trip outside of North America, albeit at very different times in each of our lives. Audrey’s senses were barraged at five weeks old. Despite her good memory, she obviously doesn’t recall much of that first trip, nor of the subsequent two years she lived there. Dan’s visit happened at 26 years. He’ll never forget it; he almost didn’t make it back due to a bout of dengue fever. Continue Reading »
Filed Under: India, Singapore, Southeast Asia, Travel by: Daniel Noll and Audrey Scott
2 Comments | 13 March 2008
