This Uighur man give us the thumbs up for a plate of manti (meat-stuffed Turkic dumplings) at a street-side restaurant in Kashgar, China.
Read more about Xinjiang cuisine and Kashgar.
© www.uncorneredmarket.com
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This Uighur man give us the thumbs up for a plate of manti (meat-stuffed Turkic dumplings) at a street-side restaurant in Kashgar, China.
Read more about Xinjiang cuisine and Kashgar.
© www.uncorneredmarket.com