Waiting for freshly baked nan (Uighur flat bread baked in a tandoor-like clay oven) in Kashgar, China.
Read more about Xinjiang cuisine and Kashgar.
© www.uncorneredmarket.com
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Waiting for freshly baked nan (Uighur flat bread baked in a tandoor-like clay oven) in Kashgar, China.
Read more about Xinjiang cuisine and Kashgar.
© www.uncorneredmarket.com