A delicious starter of marinated lotus root at Xiao Wang's Home Restaurant in the ChaoYang district of Beijing, China. Thinly sliced, not too much vinegar in the marinade. A great palate cleanser.
Read more about our Beijing eating experiences.
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Yan Zhang [in Las Vegas]
That's also my favorite starter. It seems you do enjoy the food in Beijing.
Posted: July 18 2008
aldo c zavala
Wow...wish we could eat like this over here in Tennessee...
Posted: July 18 2008
嘉莉-咖哩
Oh, is that stuff good? LOL whenever my mom prepares that, I never even try it. -__-
Posted: July 31 2008
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