Goat Cheese, Yunnan Style

Fried goat cheese served with mixed salt is a typical Yunnanese dish. The goat cheese had more of a dry tofu consistency than the French goat cheese we're used to. Good enough, but not something we're still dream about months later. Dig deep into Chinese food with our Demystifying Food in China Series.© www.uncorneredmarket.com Goat Cheese, Yunnan Style
© June 08 2008, Uncornered Market

Fried goat cheese served with mixed salt is a typical Yunnanese dish. The goat cheese had more of a dry tofu consistency than the French goat cheese we're used to. Good enough, but not something we're still dream about months later.

Dig deep into Chinese food with our Demystifying Food in China Series.

© www.uncorneredmarket.com

Picture Location
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Photo Tags
Camera Setings
Model - EX-Z750
Exposure - 0.017 sec (1/60)
Aperture - f/4.4
Exposure Bias - 0/3 EV
Focal Length - 16.6 mm
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