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Conchitas a la Parmesana - Lima, Peru

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A decadent starter of conchitas a la parmesana (paremesan covered scallops) at our favorite restaurant in Barranco (Lima, Peru) called El Muelle.Read: Peruvian Food: More Than Just Ceviche© www.uncorneredmarket.com Conchitas a la Parmesana - Lima, Peru
© September 09 2009, Uncornered Market

A decadent starter of conchitas a la parmesana (paremesan covered scallops) at our favorite restaurant in Barranco (Lima, Peru) called El Muelle.

Read: Peruvian Food: More Than Just Ceviche

© www.uncorneredmarket.com

Mariadela
Mariadela Hi, I'm an admin for a group called Peruvian Restaurants Worldwide, and we'd love to have this added to the group! Posted: February 22 2010
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