Creamy Otto Kunz Cheeses – Mistura Gastronomy Festival In Lima, Peru

Creamy Otto Kunz Cheeses - Mistura Gastronomy Festival in Lima, Peru
© September 27 2009, Uncornered Market

Two delicious combinations: chunks of gouda cheese with yellow chili sauce (aji de amarillo) and eidam topped with passion fruit sauce.

Taken at the Otto Kunz stand at the 2009 Mistura Food Festival in Lima, Peru.

Read: Peruvian Food: More than Just Ceviche

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