Fish Sauteed in Saffron and Khmer Herbs - Siem Reap
© February 21 2007, Uncornered Market
After getting our fill of Amok curry, we sampled some of Singing Tree Cafe's seafood combinations, like this one with tender pieces of fish in saffron and khmer herbs, topped with roasted peanuts and served with nutty purple sticky rice.
Read about our first impressions of Siem Reap.
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