Around China on a Plate

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Before we visited China, we had only a faint idea of what Chinese food was all about. After all, we had eaten in 100s of Chinese restaurants in the West.

The diversity of what we found in China blew us away - from Uyghur Turkic food in the west (Xinjiang) to spicy Sichuan in the south to refined regional cuisines featured in Beijing.

Real Chinese food - that is, the stuff you find in China - is a surprise...and a delight.

Dig deep into Chinese food with our Demystifying Food in China Series.

© www.uncorneredmarket.com

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Photo Sets
Best of China - Landscapes and Cityscapes

Best of China - Landscapes and Cityscapes

42 Pictures

The Many Faces of China

The Many Faces of China

33 Pictures

The Streets and Markets of Budapest

The Streets and Markets of Budapest

30 Pictures

Vilnius, Lithuania: An Eclectic View

Vilnius, Lithuania: An Eclectic View

30 Pictures

Ethnic Markets of Eastern Guizhou - China

Ethnic Markets of Eastern Guizhou - China

36 Pictures

Xishuangbanna: Yunnan's Deep South

Xishuangbanna: Yunnan's Deep South

24 Pictures

The Hani Terraced Rice Fields of Yuanyang

The Hani Terraced Rice Fields of Yuanyang

30 Pictures

Chengdu Classics - Sichuan, China

Chengdu Classics - Sichuan, China

32 Pictures

Around China on a Plate

Around China on a Plate

32 Pictures

A Tribute to Chinese Dumplings

A Tribute to Chinese Dumplings

18 Pictures

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Laghman Noodle Technique

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Noodles Piled High

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Suoman Gush Siz

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Chickpea Goodness

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Fiery Tofu

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Delicious Flash-Fried Beans

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Sweet, Fatty Goodness

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Yunnanese Greens

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Best Value Lunch - People 8

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Marinated Lotus Root

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Kung Pao Chicken

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Pickled Cucumbers

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Fiery Sichuan Green Beans

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Street Food Hot Pot

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No, Those Aren't Noodles

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A Master at Work

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Spicy Lotus Root

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Taste Sensation

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Community Tofu

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Spicy Tofu

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Bean Goodness

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Healthy Green Goodness

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Goat Cheese, Yunnan Style

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Fresh Rice Noodles

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