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    Daniel Noll and Audrey Scott are the husband-and-wife storytelling and photography team behind Uncornered Market. They travel deep and off-beat, aiming to connect the world through people, food and adventure. Six years and 75 countries later, they are still going...and still married. Read more…

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  • Suggested Reading

    How Soccer Explains the World: An Unlikely Theory of Globalization

    How Soccer Explains the World: An Unlikely Theory of Globalization
    Author: Franklin Foer
    Who knew you could learn so much about globalization, economics and politics from soccer? Great read.

    Artist\'s Way: A Spiritual Path to Higher Creativity

    Artist's Way: A Spiritual Path to Higher Creativity
    Author: Julia Cameron
    One possible path to re-discovering the creativity you never knew you had.

    Guns, Germs, and Steel: The Fates of Human Societies, New Edition

    Guns, Germs, and Steel: The Fates of Human Societies, New Edition
    Author: Jared Diamond
    An admirable crack at explaining why the world is the way it is by way of an anthropological macro-history. This book probably comes up the most in conversation as we travel.

    The Cathedral Within: Transforming Your Life by Giving Something Back

    The Cathedral Within: Transforming Your Life by Giving Something Back
    Author: Bill Shore
    Inspiring profiles of social entrepreneurs and projects we all can learn from and hopefully replicate to give back to community.

    Playing the Enemy: Nelson Mandela and the Game That Made a Nation

    Playing the Enemy: Nelson Mandela and the Game That Made a Nation
    Author: John Carlin
    Although the storyline is built around the South African rugby team and the 1995 World Cup, this book is more about Nelson Mandela and how he was able to unite a divided country. Inspiring.

    Dark Star Safari: Overland from Cairo to Capetown

    Dark Star Safari: Overland from Cairo to Capetown
    Author: Paul Theroux
    The author re-visits Africa and re-assesses the place he once knew... and judges it once and for all. Well written, poignant observations of the thumbprints left by career politicians, aid workers, and everyday people.

    Outliers: The Story of Success

    Outliers: The Story of Success
    Author: Malcolm Gladwell
    A look at the internal and external factors of how extraordinary people got to be, well, extraordinary. One of those books that challenges assumptions and makes you think differently.

    Shantaram: A Novel

    Shantaram: A Novel
    Author: Gregory David Roberts
    Administering first aid in a Bombay slum, selling fake passports and running guns to the Mujahideen in Afghanistan. Technically a novel, but closely linked to the Author's own experiences. Fantastic read.

Series: Prague Food and Restaurants

Malesice – Prague’s Little Hanoi

Pho - Vietnamese Soup in PragueWondering where the real Vietnamese food is in Prague? Are fresh herbs and Asian goods your thing?

Where did you get those bags of frozen tiger shrimp? Where do you get your fresh Thai basil and long beans? Where did you get all those fresh herbs for your Vietnamese summer rolls?

If we had a nickel (a Czech koruna, perhaps?) for every time we’d been asked these questions, we’d have enough money to buy a vote in the Czech parliament. Continue Reading »



Article Series - Prague Food and Restaurants

  1. Malesice – Prague’s Little Hanoi
  2. Cooking Well in Prague
  3. Eating Ethnic in Prague

Cooking Well in Prague

When we first moved to Prague at the end of 2001, fresh goods like celery and limes were luxury food items with out-sized price tags whose whereabouts were restricted to an imported food shop called Fruits de France.

In the last five years, however, the landscape for finding fruits, non-root vegetables, spices, herbs and imported goods in Prague has evolved rapidly. Prague still doesn’t have a good central food market or a “fresh market” culture like Vienna or Munich, but the Vietnamese community has managed to fill some of the void by opening endless fruit and vegetable shops. Although it’s still difficult to assemble a sophisticated, full-course meal with one stop, if you know where to look you can find almost anything you need. Continue Reading »



Article Series - Prague Food and Restaurants

  1. Malesice – Prague’s Little Hanoi
  2. Cooking Well in Prague
  3. Eating Ethnic in Prague

Eating Ethnic in Prague

When we first moved to Prague in 2001, ethnic restaurants were relatively expensive; the selection was slim and value low. In response, we sought out odd spice shops and developed new skills in cooking Italian, Indian, Thai and Mexican. As with the availability of ingredients, the number of ethnic restaurants in Prague has grown substantially over the last few years. We’ve even been introduced to some new cuisines like Afghan and Georgian. Continue Reading »



Article Series - Prague Food and Restaurants

  1. Malesice – Prague’s Little Hanoi
  2. Cooking Well in Prague
  3. Eating Ethnic in Prague
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Articles may be excerpted with attribution, but not reproduced in whole. Photos may not be used without prior permission.